Qaynana Restaurant
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2,513 rəy
Rasim Chalabi
The place was amazing and had live music, which created a great atmosphere. We tried the piti, and it was excellent. The qutabs were tasty, although a bit small. The service was great. Overall, it was a great experience and a must-visit spot in Baku.
Tala Smadi
food was absolutely delicious we ate so much we couldn’t breathe! bread was so fresh and fluffy which is always so appreciated 🤤 the views, atmosphere and music were all great additions to the experience! Definitely recommend
Layla
This was one of my favorite food experiences in Baku All the dishes tasted so authentic, clean and warm, and they had the best traditional Gurze (dumplings) I have tried in the city. We have also ordered a traditional kebab dish and a traditional meat skillet dish (forgot their names) and they were both delicious and satisfying. The tea they serve after the meal is the best. If I ever travel to Baku again, I will definitely come back here just for how exceptionally delicious the dumplings and the tea were
vipin raj
Highly recommended!!! Really enjoyed the food, service, and ambience. We tried the Lamb Lule Kebab and Kefli Becha (rustic chicken with wine). The Lamb Lule Kebab was perfectly juicy 👌🏾. The Kefli Becha may not be everyone’s cup of tea — we didn’t like it at first, but the taste grew on us later. Overall, a great dining experience!
Roman Trač
Had dinner here twice, and both times were amazing. The dishes are excellent, incredibly tasty, beautifully presented, and the pastries are divine. Live music in the evening adds a perfect touch. The service is included in the price, and honestly, it’s well worth it.
Mo Hemmati
Very nice place with great food. Small plates with reasonable pricing and very delicious. Enjoyed their freshly in-house baked breads.
Yankee Maharjan
This is one of the most recommended place to eat in the old Baku city. And it definitely does not disappoint. We had both dinner and breakfast. The food was really good. The service was fast but we had to wait for 15 minutes for a table. Either you come for breakfast lunch or dinner you always need to have a reservation. After 11 AM you might be lucky to get in for breakfast since the crowd is a bit less but after 6 PM it’s very hard to get inside specially on the weekends. Some of the servers can seem straight rude, but I think it’s just the nature of some people here, but they are very hospitable and offer great service.
Mohammad Salehi
A pleasant experience with room for improvement. The food was clearly made with quality ingredients and had good flavors. However, both the dishes we tried were noticeably oversalted, and the oil/grease level was a bit high for our preference. On the bright side, the staff were courteous and professional, and the traditional, cozy atmosphere was truly charming. With a slight adjustment to the seasoning and cooking methods, this place could be excellent.
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